Banana fruit burfi is an excellent sweet recipe which gives good health to your children and tastes well. Let us try this recipe at home and enjoy the taste of it.

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Large ripe banana – 4
Milk – 11/2 cup
Sugar – 2 cups
Ghee – 2 Table Spoons
Coconut – ¼ cup
Crushed walnut – 1/2 cup

1. Remove the outer skin of banana and mash them.

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Now cook mashed banana along with milk in a pan until milk dries up.
3. Now add butter and stir continuously till it turns brown in color.
4. Now add sugar, grated coconut and walnut and stir.
5. Remove it from the flame. Grease a plate with butter and spread the mixture in the plate.
6. Its thickness should be 1/2”. When it settles to be cut in pieces, cut burfi in desired shape.
7. Garnish with dry fruits
8. Take in to serving bowl and serve

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