Prep Time – 45 mins Cook Time – 30 mins INGREDIENTS: Curry leaves – 25 gms Coriander Leaves – 15 gms Green Chillies – 25 gms Cashew Nuts – 25 gms Fresh Coconut – 25 gms Coriander Seeds – 1/2 tsp Onions – 250 gms [chopped] Chilli Powder – 1/2 tsp Turmeric Powder – 1/4 [...]
Archive for the ‘South Indian non veg recipes’ Category
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Curried Coconut Chicken
May 18th, 2012 
Suneetha Curried chicken simmered in coconut milk and tomatoes makes for a mouthwatering hint of the tropics! Goes great with rice and vegetables. Prep Time – 20 mins Cook Time – 50 mins INGREDIENTS: Chicken – 1 kg {boneless,skinless chicken, cut into pieces} Salt and pepper – 1 tsp Oil – 1 1/2 tbsp Curry powder [...]
Chingri Malai Curry
May 12th, 2012 Suneetha Chingri Malai Curry recipe using our easy to make homemade Chingri Malai Curry recipes. Try this homemade Chingri Malai Curry cooking recipe at your home. INGREDIENTS: Coconut milk – 1 1/4 cup Garam masala powder – 1 tsp Sugar – 2 tsp Turmeric powder – 1 tsp Chilli powder – 1 tsp Cumin powder – [...]
Palak Chicken (Spinach Chicken)
May 11th, 2012 Sri Ingrediants Chicken: Half Kilo Gram (boneless) Oil: One spoon Cinnamon: small piece Cloves: four Cardamom: two Onions: two Spinach: 2 cups Ginger and Garlic paste: one and half spoon Turmeric Powder: Pinch Salt and Chilli Powder: Enough to taste Butter: a little Preparation: Clean chicken with water and Cut Chicken into small pieces Add chilli [...]
King Omelette
May 9th, 2012 Sri Ingredients 4 Eggs 1 large onion (chopped) 10 large mushrooms chopped 2-3 green chillies chopped ¼ cup tomato chopped 2 cubes cheese grated Salt to taste ½ tea spoon black pepper powder 4 rings of tomatoes dressed 2 ½ tablespoons butter Preparation Melt ½ tsp. of butter and fry onion till brownish. Add tomatoes and [...]
Noodles Omelette
May 9th, 2012 Sri Ingredients 4 Eggs 1 onion (finely chopped) 1/2 cup noodles boiled 1 table spoon green coriander finely chopped 2 table spoon cheeses grated 1 tea spoon green green chillies finely chopped 2 table spoons butter or Oil Salt to taste 1/2 Tea spoon black pepper powder Preparation 1. Break eggs and beat till puffy. Mix [...]
Omelette packet with paneer
May 9th, 2012 Sri Ingredients 2 eggs 1 medium size onion (finely chopped) 2 green chillies (finely chopped) 1 table spoon green coriander finely chopped 3/4 tea spoon black pepper 2 table spoon milk 250 grams fresh paneer 2 cheese slices 2 table spoon butter Salt to taste Preparation 1. Cut paneer to the size of cheese slices 2. [...]
Chettinad Chicken roast
May 6th, 2012 Suneetha Spicy and finger licking good chicken roast that leaves you craving for more. The aroma of freshly ground masalas is the speciality of this dish. INGREDIENTS: Chicken – 1 kg Cut medium pieces For manination: Lemon juice – 2 tbsp Ginger garlic paste – 1 tbsp Coriander powder – 2 tbsp Turmeric powder – 1/2 [...]
Chettinad Mutton Curry
May 6th, 2012 Suneetha The dish is very popular not just in the South of India but has made a place in a lot of homes and hearts all over the world. Prep Time – 20 mins Cook Time – 45 mins INGREDIENTS: Mutton – 1 kg MASALA FOR GRINDING: Coconut – 1 cup Poppya seeds – 1 tbsp [...]
Kottyam Fish Curry
May 5th, 2012 Suneetha This dish is a very fine example of that wonderful cuisine that wehear so much of. The flavorful fish with coconut and tamarind gravy is perfect with some white rice and is sure to transport you to the place. Prep Time – 10 mins Cook time – 15 mins INGREDIENTS: Coriander powder – 1 tbsp [...]
